Our story
The man behind the food.
Satyan Sethi has always been inspired by food. He founded Delhi Garden to make a dream real: serving people nothing but the best Indian food he can.
His passion for cooking and serving has grown Delhi Garden into one of the most successful Indian restaurants in the county, and we're still the only family-owned take-out of its kind on Route 27.
Nothing goes into our food except the finest ingredients, fresh from the local market. Every order is made fresh, whether it's a single garlic naan or a tray of biryani for a party.
Our menu runs from Delhi street-food chaat and clay-oven kebabs to Punjabi curries, dum biryani and Indian-Chinese favorites like Chilli Gobi and Hakka noodles. Most of it is nut-free, with plenty of gluten-free choices.
A chef isn't just a professional who can serve you his best here at Delhi Garden. He is also the person who enjoys himself while serving you!
